Infocoke Kitchenware&Cookware Service LLC. is professional information website which bring kitchenware resources and cookware information to you. Now, we are lodge cookware manufacturer and wholesaler. We have passed iso9001 system and iso14000. It continuously develops, designs, manufactures safe, reliable, beautiful and durable quality commodities from various angles of appearance, fittings, material and so forth. Our custom lodge cookwares utilize the superior aluminum alloy, stainless steel and plastic for the materials.

Pre-seasoned heavy cast-iron skillet
Superior heat retention and even cooking
Two handles for heavy lifting
12 inches in diameter, 2 inches deep
Heirloom pan for kitchen or camping
The one thing that probably discourages more people from purchasing and using cast iron is maintenance. Like carbon steel woks, cast iron cooking pieces require "seasoning." To many this is a mysterious or overly time-consuming process. Even if you treasure fond memories of eggs and pancakes cooked in grandmother's ancient, blackened skillet, you might have no idea how to turn your new pan into such a treasure. Fortunately Lodge has come out with the new Logic line, which has been evenly coated on all surfaces with an electrostatic spray of vegetable oil. Next the cookware is put into an extremely high temperature industrial oven which bakes the coating into the surface. Not only will you be spared the time and effort of seasoning, but also the new piece you buy will look and perform better than if you had seasoned it at home. Just like that heirloom pan you will find that even pineapple upside down cake doesn't stick to this surface. A large skillet, such as this one, is ideal for frying chicken or catfish or for baking a pie.

Reversible grill/griddle made of cast iron for fast, even heating
Slight slope directs grease into generous grease gutter
Grip side-handles provide safe, convenient transport
Hand wash only with hot water; comes seasoned and ready to use
Measures 20 by 10-1/2 inches; limited lifetime warranty
The one thing that probably discourages more people from purchasing and using cast iron is maintenance. Like carbon steel woks, cast iron cooking pieces require "seasoning." To many this is a mysterious or overly time-consuming process. Even if you treasure fond memories of eggs and pancakes cooked in grandmother's ancient, blackened skillet, you might have no idea how to turn your new pan into such a treasure. Fortunately Lodge has come out with the new Logic line, which has been evenly coated on all surfaces with an electrostatic spray of vegetable oil. Next the cookware is put into an extremely high temperature industrial oven which bakes the coating into the surface. Not only will you be spared the time and effort of seasoning, but also the new piece you buy will look and perform better than if you had seasoned it at home. Just like that heirloom pan you will find that even pineapple upside down cake doesn't stick to this surface. It's two cookware pieces in one! Use the flat side for frying up pancakes, eggs, bacon, and grilled cheese sandwiches. Flip it over and use the grill for veggies, tuna steaks, chicken breasts and more!

Also you can visit China Light Industry & Daily Use Manufacturer Catalog or China Light Industry & Daily Use Products Catalog to find more China Products!